Hors d'oeuvres
Trisects
three bites to a plate
Heirloom Tomato Three Ways
Foie Gras Spread on Brioche, Beluga Blinis, and Oyster Martinis
Our Menu
- About Us
- Wedding Catering
- Corporate Catering
- Party Catering
- Catering Menus
- Our Clients
- Testimonials
- Catering Talk
- Venues & Resources
- Employment
- Press Room
- Catering Recipes
- Contact Us
- Home
The Cantering Caterer, LLC
971 Post Road East
Westport, CT 06880
Contact Us
203-227-2208
800-318-1878 toll free; in-state
www.canteringcaterer.com
Hors d'oeuvres